ORGANIC RICE
PANDAN WANGI WHITE RICE
Pandan Wangi Rice is one of the varieties of feather rice grown in Cisalak, Cibeber, Cianjur, West Java. Because of the pandan-scented rice, this paddy and rice have been known since 1973 as Pandan Wangi.
Pandan Wangi rice, planting age 150-165 days, plant height reaches 150-170 cm, grain is round/fat belly, good quality, resistant to loss, weight 1000 grains, grain 300 gr, rice tastes good, and smells of pandan. Meanwhile, the amylase level is 20%. The yield potential is 6-7 tons/ha of collected dry malai. Rice like this has advantages such as: it tastes good, is fluffier, and smells good like pandan.
Rice grown without the use of chemical fertilizers and pesticides. Natural processing without using bleach, preservatives and fragrances.
DETAIL INFORMATION
SPECIFICATION | Pandan Wangi |
Origin | Solo |
Composition | The composition of whole rice is 80%, rice groats is 20%, |
Water content | 14%. |
Variant | - |
Packaging | 2 KG, 5 KG, 40 KG |
Production capacity | 50 ton/bln |
Certificate | Sertifikat Organik Indonesia |
Ex Work Tanjung Priok Jakarta | Rp. 27,000 |